EN - CREMANT D'ALSACE BLANC DE BLANCS DIETRICH
Crémant d'Alsace Blanc de Blancs
La Symphonie des Perles ®
This Cremant is elaborate with Pinot Blanc, Pinot Auxerrois, Riesling or Pinot gris according to the years. Cremant d'Alsace a refined aperitif, a wine of coktail or reception ideal constitutes.
Temperature of service: between 5° and 7°C, Cremant must be serve chilled.
For preparation of sauerkraut, Cremant of Alsace can replace Riesling.
You can use it to prepare cocktails or sorbets.
Capacity 75 Cl or 150 Cl